Bachelor of Tourism, Hospitality and Events at James Cook University (Singapore, Brisbane or Cairns) - includes 400 hours of practical placements plus barista, RSA and HACCP qualifications, with pathways into hospitality, events and tourism careers.
The Bachelor of Tourism, Hospitality and Events (THE) is offered by James Cook University at its Singapore campus (2-year programme) and its Brisbane and Cairns campuses in Australia (3-year programme). The course builds practical, industry-ready skills in tourism, hospitality and events management, with a focus on digital fluency, sustainability and tropical-destination tourism.
Students complete 400 hours of work experience and industry-based assessments, with the opportunity for paid internships at five-star industry partners. Graduates leave with barista, Responsible Service of Alcohol (RSA), and HACCP food safety qualifications alongside their degree.
Singapore - March, July and November
Brisbane - February, May and September
Cairns - February, July and September
Applicants must meet the following entry requirements:
Students who don't meet the direct entry requirements may be eligible for pathway programmes such as the Diploma of Hospitality Management before progressing into the Bachelor's degree - speak to our consultants to check eligibility.
Fees are indicative and may change; living costs (accommodation, food, transport) are additional and vary by campus city.
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